Mon | Closed |
Tue |
9:00 AM 2:00 PM |
- |
12:00 PM 4:00 PM |
Wed |
9:00 AM 2:00 PM |
- |
12:00 PM 4:00 PM |
Thu |
9:00 AM 2:00 PM |
- |
12:00 PM 4:00 PM |
Fri |
9:00 AM |
- |
12:00 PM |
Sat | Closed |
Sun | Closed |
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In stock
The blue legs of the animal are striking. Together with the white plumage and its red crest, the national colors of France emerge.
A cattle breed from the Bresse region north-east of Lyon, between Jura and Saône.
A Bressehuhn is always a free-range chicken, it is fed on at least 10 m² per animal exclusively with locally cultivated maize or Buchweizen and slaughtered directly at the breeder. The enormous space requirement, the expensive diet and the minimum slaughter age of 4 months are reflected in the price. Shortly before the slaughter is carried out 10 to 15 days a chicken mast in the dark and fed milk.
Type of house MARITIMUS means: Saltgrasland Baltic Sea and traditional food and feed conditions